!Join The Chula's Familia!

Greets and seats guests, manages reservations and waitlists, and ensures a positive first impression of the restaurant. Age 16+

Server

Takes food and beverage orders, provides menu recommendations, and delivers high-quality table service to ensure guest satisfaction. Age 18+

Bartender

Prepares and serves alcoholic and non-alcoholic beverages, manages bar inventory, and maintains a clean and inviting bar area. Age 21+

Floor Manager

Oversees front-of-house operations by leading the service team, managing floor flow, and ensuring every guest receives exceptional hospitality.
Age 21+.

Food Runner

Acts as a liaison between the kitchen and the dining room, delivering dishes to the correct tables promptly and accurately. Age 16+

Valet Attendant

Provides careful, professional parking and retrieval services for guest vehicles, offering a helpful and welcoming demeanor. Age 18+

Prep Cook

Prepare ingredients ahead of time (chopping, portioning, making stocks/sauces), so line cooks can quickly assemble dishes during service. Age 16+

Dishwasher

Maintains the cleanliness of all dishes, cutlery, and kitchen equipment while following proper sanitation and safety procedures. Age 16+