Tequila vs. Mezcal: What’s the Difference?

Many people assume tequila and mezcal are the same.
They’re actually close cousins, but each offers a completely different experience.
What is Tequila?
Tequila is made exclusively from Blue Weber Agave and is primarily produced in Jalisco, Mexico.
It tends to have:
Bright citrus notes
Peppery spice
Herbal aromas
Smooth finish
What is Mezcal?
Mezcal can be made from dozens of different agave varieties.
Before distillation, the agave is roasted in underground pits, creating its signature smoky flavor.
Expect:
Smoke
Earthiness
Rich complexity
Unique regional characteristics
Which One Should You Try?
If you’re new to agave spirits, tequila is often the easiest introduction.
If you enjoy whiskey, bourbon, or Scotch, mezcal may surprise you with its layered smoky character.
At Chula’s, our tequila and mezcal selection allows guests to explore both styles through curated flights, handcrafted cocktails, and recommendations from our knowledgeable bartenders.
Come discover your next favorite pour!

